Breaking Stereotypes

The Fun Side of Being Serious Book Series

Around the world of hospitality with International Hotel School

Around the world of hospitality with International Hotel School

International Hotel School is providing global examples of the hospitality industry. From trends, to student adventures, to the most awesome of culinary experiences.

FirstStep.me checks out what has been cooking on the IHS website this year!

The chefs -

How to become a Pastry Chef...its more than just cakes and biscuits that is for sure
Jamie Oliver's Fifteen
Jason Atherton's career as a chef

Hospitality happenings -

The Sommelier - they rock the wine world
Restaurants that are over the top!
Breaking the myths about Housekeeping
The cruise liner that is more than just a cruise liner...
Freedom Cafe...
Yes people take things from hotels - they are not supposed to - but they do.
"Save the hotel save the world..."
The hospitality career wish list

Yummy -

For all things awesomely chocolate
Muffins which are pizza's or pizza's that are muffins...
The psychology of a menu

Why study hospitality?

IHS answers the questions...
The Traineeship mix of practical and theory
Culinary careers
Get a grip of studying online

Students and alumni on the up!

Catherine Chesterton's hospitality adventures
Compete and win - Savannah Ashworth takes us through her journey to London after making the most of a world-class competition - see more of her adventure here!
Micaela Newton slam dunks at the Worldskills International Competition.

Learn from the best -

5 minutes with Torgeir Silseth

Technology and equipment

The tech behind drinks
A beginners guide to kitchen equipment

Also check out the IHS Success Magazine - its jam packed with hospitality energy!

Check out the IHS Success Magazine
Check out the IHS Success Magazine

For more hospitality adventures, education options and career insight visit hotelschool.co.za